Material (2 servings) Jakobattsui Aceh over To balsamic four leaves 2 tablespoons DANTE olive oil 2 tsp Radish 300g Granule bouillon 2g Water 300cc ...
Is a representative of Japanese food the "Udon" I finished with a taste full of exotic feeling. Please try those who love ethnic cuisine. Material (1 servings)Salad oilProper quantityWheat noodle1 bagBacon1 pack (5 sheets)Garlic1 pieceRed pepperSingle■ ◆ seasoningCayenne ...
Stuff Servings: 4 Eggplant 300g Onion (chopped onions) 1 tablespoon 3 tablespoons olive oil Salt 1 tablespoon lemon juice Mushrooms ...
StuffServings: 10 Cabbage give up half Salt (natural salt) 1 teaspoon 5 cups water Ginger Page 3 Semi-onion Sugar * (feel free to insert ...
Data compiled by the bottle com.Thanks for the information and illustrations you Fearbong member thousands dot com. Boiled fish sauce Menu is unbelievably simple. Meat, fish, boiled sticky, crunchy, eat delicious bean ...
Grilled fish with a mixture of salt (for the third). Fish 1 200 grams of coarse salt 2 tablespoons ...
I miss a child to eat barbecue small potatoes, with shares of a special scent, although it is small potatoes vegetarian roast cooked taste but want to take a long time yet. Now I can not eat, try cumin potatoes, at home to eat barbecue flavored potatoes. Materials: Potatoes 450g ...
Material: dry pine mushrooms, green cabbage, carrots, peas, shrimp, onion, salt, soy sauce. Practice: 1: Matsutake soaked in water bubble; Matsutake fried rice 2: Prepare some at home and some vegetables, seafood, and processed into a similar size; Matsutake fried ri ...
Ingredients: half a chicken, cola (jar).Practice:1, chicken wings cut into pieces, with salt 15 minutes, Guo Lifang oil, oil heat, add onion slices and a little soy sauce, then stir into the wings to change color broken health, Colas, with not too chicken to Lord, simmer ...
Ingredients: 4 egg yolks, sugar 140 grams, 45 grams of water, light cream 250ML, the right amount of chocolate, chopped nuts in moderation. Practice: 1 egg yolk stir scattered, beat until the color lighter. 2, the sugar and water over low heat and cook until the syrup ...
Ingredients: 70 grams of low-gluten flour, custard powder 10 grams (or may not), Le Conte milk chocolate 200g (or cocoa powder), butter 55g, salad oil 45 ml (or melted butter), 5 grams of salt, baking powder 6 grams, 80 grams of sugar, (2 separate parts), 4 eggs, ...
Material: (1) Le Conte high cocoa dark chocolate 220g chopped series, (2) Butter 60 g, (3) protein 6 (4) sugar 120g, (5) egg yolk 6, (6) whipping cream 50ml, (7) Low powder 180g. Practice: 1. The (1) material impermeable small fire to melt, let cool. 2. (2) expected to ...