Shrimp Fried Rice.

Ingredients Ingredients:

* If the measuring cup cooked rice 3

* 12 medium shrimp (washed and peeled).

3 cloves garlic, chopped *

* Chilli, finely chopped 1/2 tablet (I like spicy).

* 2 tablespoons fish sauce

* 3 tablespoons vegetable oil

2 eggs

* Onion exacting 3 early.

* 1/2 cup coriander leaves

* 1 cucumber balls (cut into pieces).

* Half the lemon (cut into crescent).

* 1 can tomatoes (cut into pieces).

How to make


1. Heat oil in a wok over medium heat. Add the garlic and chilli and stir until fragrant (about 1 minute).

2. Add the shrimp to the pan and stir-fry until cooked.

3. Turner moved the ingredients in the pan to the side. Then egg into the pan. Turner knocked to break the yolk Wait until the egg is cooked, put the rice into it. Everything in the pan and stir to combine.

4. Season with fish sauce Add tomatoes and stir fry for another 1-2 minutes, then remove from heat before Serve the fried rice topped with onion and cilantro. The side dish with the sliced ​​cucumber and lime alley is already split. Serve the sauce with chilli